Viewpoints
Viewpoints features essays and interviews by the Center for a Livable Future’s staff, faculty, fellows and other affiliates. These opinions are opinions—not representations of the Center’s priorities, activities or stances.
Diet, Health & Planetary Boundaries
Eating Less Meat May Help Your Gut
Our gut microbiome plays a complicated and important role in many aspects of our health.
Food Animal Production, Diet, Health & Planetary Boundaries
Edible Insects: Ethics, Efficiency, and the Vegan Dilemma
How did I, a vegan of over five years, find myself eating mealworms and crickets?
Diet, Health & Planetary Boundaries
Risk Assessment and Processed Meats
The IARC’s “carcinogen” classification doesn’t really tell us how dangerous processed meats are.
Food Animal Production
The USDA Is Gonna Do What?
The outbreak of several Asian-origin Highly Pathogenic Avian Influenza A (HPAI) viruses is still wreaking havoc for industrial egg and turkey integrators.
Food Animal Production
Poultry Contracting and Tournament Pricing
The current system is built on the contract production relationship between the producer (farmer) and the large integrator (company).
Remembering Brother Dave Andrews
Brother Dave’s concern about food equity and food justice had an international component and he was a regular at the United Nations’ conference on food and animal production.
Food Animal Production, Food Policy & Governance
What does trans-Atlantic trade have to do with antibiotic resistance?
ISDS gives corporations the right to sue a nation for passing laws that impinge on their profits, and it’s a key component of the trade agreement now being negotiated between the U.S. and the European Union.