Skip to main content
Skip Navigation

Viewpoints

Viewpoints features essays and interviews by the Center for a Livable Future’s staff, faculty, fellows and other affiliates. These opinions are opinions—not  representations of the Center’s priorities, activities or stances.

 

12 results found
Food Animal Production, Food Systems & Climate Change, Diet, Health & Planetary Boundaries

Dan O’Brien: Bison, Prairies and Climate Change

Bison rancher Dan O’Brien has ideas about how to restore the Great Plains—buffalo.

Learn More

Diet, Health & Planetary Boundaries

Food Trends for 2020 Show a Sustainability Focus

Millennials are changing the way we eat, with plant-based meals and an emphasis on planetary health.

Learn More

Food Animal Production, Food Policy & Governance, Diet, Health & Planetary Boundaries

Q&A with Alessandro Demaio on the True Cost of Food: Climate Change, Hunger and Framing the Problem

Health communicator Alessandro Demaio chats with CLF about climate change, food systems and how to frame the solutions.

Learn More

Food Systems & Climate Change, Food Animal Production

For Climate Crisis and Malnutrition, Look at Diet Choice in Context

We must not prescribe a “one-size-fits-all,” Western-centric solution to the challenges of diet and climate.

Learn More

Food Animal Production, Food Policy & Governance, Diet, Health & Planetary Boundaries

Q&A with Ferd Hoefner on the True Cost of Food: The Soil Health Revolution Is Here

Ag policy expert Ferd Hoefner shares insight into externalities, how to navigate Capitol Hill, and what “soil health” really means.

Learn More

Diet, Health & Planetary Boundaries, Food Animal Production

Getting a Handle on Excessive Consumption with Meatless Monday

We want a healthier planet with healthier people living on it.

Learn More

Diet, Health & Planetary Boundaries

Climate Action, Food Systems and Undernutrition

The world is beginning to understand that our food systems play a role in climate change—and that by improving our food systems now we might be able to mitigate some of the more devastating shifts in climate yet to come.

Learn More

Food Animal Production, Food Policy & Governance, Diet, Health & Planetary Boundaries

Q&A with Bill Niman on the True Cost of Food: Critical Control Points

Cattle rancher Bill Niman chats with CLF about animal welfare, slaughterhouses and regenerative agriculture.

Learn More

Food Animal Production, Food Policy & Governance, Diet, Health & Planetary Boundaries

Q&A with Regi Haslett-Marroquin on The True Cost of Food: The Bill Is Already in the Mail

Permaculture expert Reginaldo Haslett-Marroquin talks with CLF about regenerative agriculture, externalities, chickens and hazelnuts.

Learn More

Diet, Health & Planetary Boundaries, Food Systems & Climate Change

COP23 Recognizes – Sort of – Livestock’s Role in Climate Change

This year, there were a few well-attended civil society talks focused on animal consumption and climate change.

Learn More