Skip Navigation

Johns Hopkins Center for a Livable Future

Publications

Use our search engine and filters to find CLF peer-reviewed research, white papers and reports.

359 results found

Urban Soil Safety Policies: The Next Frontier for Mitigating Lead Exposures and Promoting Sustainable Food Production

GeoHealth,

Retail Purchases of Red and Processed Meat by State in the United States

Nutrition and Cancer,

Letter to Agricultural Marketing Service on Transparency in Poultry Grower Contracting

Letter,

Quantifying the environmental support to wild catch Alaskan sockeye salmon and farmed Norwegian Atlantic Salmon: An emergy approach

Journal of Cleaner Production,

Wild caught Alaska sockeye salmon: A case study of the food energy water nexus for a sustainable wild catch fishery

Journal of Cleaner Production,

Geospatial Food Environment Exposure and Obesity among Low Income Baltimore City Children: Associations Differ by Data Source and Processing Method

Journal of Hunger & Environmental Nutrition,

Optimization Based Modeling for the Food Supply Chain's Resilience to Outbreaks

Frontiers in Sustainable Food Systems,

Diet Sustainability Analyses Can Be Improved With Updates to the Food Commodity Intake Database

Frontiers in Nutrition,

Relationship of cash transfers with risk of overweight and obesity in children and adults: a systematic review

BMC Public Health,

Affordability influences nutritional quality of seafood consumption among income and race/ethnicity groups in the United States

American Journal of Clinical Nutrition.,