Skip to main content
Skip Navigation

Stories

Thumbnail

Find out how the CLF is engaged in positive food systems change.

94 results found
Strengthening Food System Resilience

Coursera Wrap-Up

“An Introduction to the U.S. Food System: Perspectives from Public Health” enrolled more than 17,000 students from around the world.

Learn More

Food System Change in Baltimore

Peces y Plantas—Juntos Felices

Fish excrete ammonia; bacteria convert the ammonia into nitrites; different bacteria convert nitrites into nitrates; the plants consume the nitrates.

Learn More

Food Policy & Governance, Seafood & the Food System

FDA Feeling the Heat on Genetically Engineered Salmon

Jillian Fry spelled out the reasons that the Center opposes the process for considering GE salmon.

Learn More

Food Animal Production, Food Policy & Governance, Seafood & the Food System

FDA Feeling the Heat on Genetically Engineered Salmon

Opposition is building rapidly to a pending approval of the first genetically-engineered animal in the US food supply.

Learn More

Food Systems & Climate Change, Diet, Health & Planetary Boundaries

Energy and Soil: Q&A with Francis Thicke

How can farms become more resilient? Self-sufficient? Energy-efficient?

Learn More

Food Equity

“Project Corner Store:” Youth Make Muscle Broccoli

Working with students from MICA, the Club’s youth researched healthy foods, learned about food deserts and visited nearby corner stores and markets.

Learn More

Food Equity, Food Policy & Governance

Policy expert Mark Winne has watched food movement grow up

There has been an explosive growth in food policy councils in the US.

Learn More

Food Systems & Climate Change, Diet, Health & Planetary Boundaries

Book aims to fast-track transition to sustainable world

Our CLF contribution was in the area of sustainable agriculture

Learn More

Food Policy & Governance

Feeding the World, or What We Talk About When We Talk About Rio+20

A transition to lower-meat diets would free up a lot of cropland for fruits, vegetables, and grains, which will be the key to feeding 9 billion on a crowded planet.

Learn More

Food Policy & Governance, Diet, Health & Planetary Boundaries

Senators, let’s tie “soil insurance” to crop insurance

The current version of the bill has an important gap in conservation requirements.

Learn More