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Viewpoints

Viewpoints features essays and interviews by the Center for a Livable Future’s staff, faculty, fellows and other affiliates. These opinions are opinions—not  representations of the Center’s priorities, activities or stances.

 

54 results found
Food Animal Production

Antibiotic Resistance: How Industrial Agriculture Lies With Statistics

The CDC released a landmark report estimating that antibiotic-resistant bacteria cause at least 2 million infections and kill at least 23,000 people in the US every year.

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Diet, Health & Planetary Boundaries

Gutless decisions can’t halt Meatless Monday’s momentum

The USDA retracted its promotion of Meatless Monday in a sustainability newsletter to employees after facing pressure from the National Cattleman’s Beef Association.

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Food Equity

Immigration Reform, Agriculture and Public Health

For the first time in almost 30 years, serious reform of U.S. immigration policies seems possible.

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Food Systems & Climate Change

Cooking Climate-Friendly without a World-Class Chef

What if we as a society committed to leveling the playing field?

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Food Systems & Climate Change

Can’t Stand the Heat? Get Into the Kitchen

This blogpost appeared in the Center for Investigative Reporting on December 17, 2012.

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Food Systems & Climate Change, Diet, Health & Planetary Boundaries

Handle with Care: Food, Climate, and Fragile States

This blogpost appeared on Foodday.o

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Food Animal Production, Diet, Health & Planetary Boundaries

Why Must the USDA Flip-Flop on Meatless Monday?

This blogpost appeared in

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Diet, Health & Planetary Boundaries

Feeding the World, or What We Talk About When We Talk About Rio+20

The FAO report promotes the idea that we can feed the 7 billion people currently on Earth—but that we need to look ahead to 2050 and aim to feed 9 billion.

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Diet, Health & Planetary Boundaries

The Power of Story: Conversations with Philippe Cousteau

Philippe has grown to become one of the leading advocates for the health of aquatic ecosystems.

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Food Equity

People Like Us: Food Chain Workers Speak Out

The way our food system dumps on workers is one of its deepest flaws.

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