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Find out how the CLF is engaged in positive food systems change.

146 results found
Food Systems & Urbanization

Interns at Real Food Farm — Hard Work, Pride, and Good Food

So, how do you get teenagers interested in working on a farm?

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Food Systems & Climate Change, Diet, Health & Planetary Boundaries

Meet Adam Kelliher, an Agent of Change at Langara College

Adam founded the Langara Environmental Club and was instrumental in bringing Meatless Monday to campus.

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Food Animal Production, Diet, Health & Planetary Boundaries

Somerset County Residents Fight Back Against Expanding Chicken Industry

Somerset County has been in the cross hairs of the poultry industry for quite a long time, with an inventory of 14.9 million broiler chickens.

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Food Animal Production, Food Policy & Governance

Somerset County Residents Fight Back Against Expanding Chicken Industry

Somerset residents are not only concerned about increased density of broiler complexes but also about the state-supported plan to site a poultry litter incinerator in the county.

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Food Systems & Climate Change, Diet, Health & Planetary Boundaries

Meatless Monday Relaunch at Johns Hopkins University

Johns Hopkins was able to exceed the Real Food Challenge goal.

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Food Systems & Climate Change, Diet, Health & Planetary Boundaries

Meet Cindy Kiefer, an Agent of Change at Bellarmine University

Cindy is the president and founder of Food Advocacy Club at Bellarmine.

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Food Equity, Food System Change in Baltimore

A Trip to White Rose Farm: Natural Partners

The congregants harvested turnips, beats, salad greens, and broccoli.

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Food System Change in Baltimore

Learning First-Hand about Urban Food Environments

One of the goals of the course is to help students think critically about food access, food affordability, diet-related disease, the impact of food systems on the environment.

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Food Systems & Urbanization

In Search of Baltimore Foragers

The study combines face-to-face interviews and a computer-assisted survey to gather information from urban gardeners, farmers, and foragers.

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Diet, Health & Planetary Boundaries

Every Day is Halloween

Documentary producer Laurie David joined us for a special screening of Fed Up, which explores the obesity crisis in America.

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